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Raw Vegan Fusion Cauliflower Alfredo Pasta

Course Appetizer, Main Course
Prep Time 30 minutes
Total Time 30 minutes
Servings 2

Ingredients

For the pasta

  • 4 very small or 2 medium zucchinis

For the sauce

Instructions

For the pasta

  • Use a Borner Julienne Grater to make noodles out of your zucchinis. If you don't have those gadgets, you can also use a regular potato peeler to make noodles by simply peeling the zucchinis - the peels are your noodles.

For the sauce

  • Steam the cauliflower for about 20 minutes, or until soft.
  • Place steamed cauliflower in a large bowl of cold water to cool.
  • Blend all ingredients in a blender until smooth. Place the cauliflower first in the blender to make blending easier.
  • Mix the noodles with the sauce, and garnish with extra black pepper, and some heirloom tomatoes and mixed greens if you like.